Our twist on a classic, Damn Sloe Whiskey Sour is one of our favourite cocktails.
Combining the warm unique flavour of our damson and sloe whiskey with a blend of sweet and sour it’s the perfect cocktail for both casual gatherings and special occasions. Whether you’re a seasoned mixologist or a cocktail enthusiast looking to try something new, this recipe worth a try.
Cocktail ingredients:
- 50ml of Damn Sloe Whiskey
- 25ml of freshly squeezed lemon juice
- 25ml of Monin pure cane sugar syrup
- Ice cubes
- The white of an egg (optional)
Method:
Now that you have your ingredients ready, follow these simple steps to create the perfect Sloe Whiskey Sour:
1. Prepare Your Glass:
- Begin by selecting a rocks glass or an old-fashioned glass.
- Fill it with ice cubes to chill while you make the cocktail.
2. Mix the Cocktail:
- In a cocktail shaker, combine the whiskey, sloe gin, freshly squeezed lemon juice, and simple syrup.
- Add a handful of ice cubes to the shaker to chill the mixture.
- Close the shaker and shake vigorously for about 10-15 seconds. This helps to blend the flavors and chill the drink.
3. Strain and Serve:
- Carefully strain the cocktail mixture into your prepared rocks glass with fresh ice.
- If desired, garnish your Sloe Whiskey Sour with a lemon wheel or cherry for a touch of elegance.
4. Enjoy Responsibly:
- Sip and savor the delectable flavors of your Sloe Whiskey Sour.
- Remember to drink responsibly and in moderation.
Whether you’re sharing it with friends or enjoying a quiet evening in, this cocktail is a delightful choice for those who appreciate a well-crafted drink. Cheers!